| Type | Characteristics |
|---|---|
| Old Fashioned Butter | Our "regular" butter is great for any and every use. With 1.8% salt content. Can be refrigerated for up to a month and can be stored frozen up to six years. Packed in royal blue foil, in 250 grams and 454 gram sizes. |
| Lightly-salted butter | The same as our Old Fashioned butter, but with only 0.9% salt. Same life span as regular butter. Packed in sky blue foil, 454 grams. |
| Unsalted butter | Eliminates salt without eliminating taste. Ideal for cooking, baking and sodium-reduced diets. Refrigerator life is shorter than regular butter; it should be stored in the freezer. Packed in ice blue foil, 454 grams. |
| European Style Cultured butter | Salt-free, but with culture added, the European way. A well-defined taste. Also has a shorter fridge life than regular butter. Packed in silver foil, 454 grams. |
| Whipped butter | Our regular Old Fashioned butter, air whipped to spread up to 35% further than traditional butter. Even lasts up to two weeks unrefrigerated. Packed in 250gram tub. |
| Garlic butter | Garlic and parsley added to our regular butter make this perfect for cooking and especially for garlic bread. Will last up to one month in the fridge. Packed in bright green foil, 250 grams. |
Deliciously creamy; soft and spreadable. Foothills butter margarine blends are made fresh using real Foothills Creamery butter and premium quality vegetable oil. Perfect for use on toast, waffles, vegetables, and in cooking. Continue to enjoy the great taste of butter, at only a fraction of the cost.
| Type | Characteristics |
|---|---|
| 60 /40 Blend | Our newest product is pure and creamy, made with Foothills Creamery Old Fashioned Butter and a blend of non-hydrogenated Canola and Palm-based margarine. Easy to spread, delicious, and available in a convenient 454 gram re-sealable tubs. |
| 50 / 50 Blend | Deliciously creamy; soft and spreadable - Foothills 50/50 butter margarine blend is made fresh using real Foothills Creamery butter and premium quality vegetable oil. Your customers will continue to enjoy the great taste of butter, at only a fraction of the cost. Available in traditional foil packages. |
In addition to our retail line, we supply specialty products to the food service industry, commercial kitchens and bakeries. We also specialize in the manufacturing and packaging of private label butter.
| Type | Characteristics |
|---|---|
| Individual Butter Patties | Butter patties are particularly suitable for upscale restaurants and formal dining rooms. Butter patties are delivered in 4.5 kg environmentally friendly cartons containing 720 portions (6.3 g each). |
| Mini-cups – regular or whipped butter | Mini-cup portions are ideal for family restaurants, cafeterias and institutional facilities. In addition to being sanitary and tamper evident, unopened mini-cup containers can be collected from tables and placed back into inventory, reducing waste and saving money. A carton of mini-cups contains 715 or 450 count per box of regular or whipped butter. |
| Regular or Unsalted Butter (25kg Block Cartons) | Foothills Creamery supplies 25 kg solid block cartons of regular or unsalted butter for operations requiring large quantities of butter for food preparation or baking. |
| 50 / 50 Butter-Margarine Blend (10lb Pail) | Foothills Creamery’s 50/50 butter margarine blend is made fresh using real Foothills Creamery butter and premium quality vegetable oil. Reduce the fat in recipes while still enjoying the great taste of butter, at only a fraction of the cost. |
Contact Foothills Creamery for more information or to order any of our butter and margarine lines.